My dear friend Madeleine, tasked me with making a salad that she ate at a party one evening. She described it to me and I tweaked the original and made it my own. This savory and spicy salad has a kick from my Mexican Rub (recipe follows). It is a super flavorful salad and also a great make ahead dish! Usually a green salad will wilt if you make it ahead, but because of the fiber in the kale, this salad is still yummy and fresh even the next day. This salad is great for those that adore kale and those who are still unsure about it. I have served this kale salad to a lot of folks who are not big fans of kale and they loved it! It is a great way to add more of this super nutritious leafy green to your healthy spectrum. Try it and you may decide you love kale too!
Here is yet another great use for Marla’s Mexican Rub! Get the full recipe here.