I use these crispy corn tortillas for all of my tacos and for my fresh healthy nachos. For tacos I leave the tortillas whole, and for chips I cut them into triangles using a pizza cutter. The baking instructions are the same for chips or crispy tortillas. Enjoy!
For chips, use a pizza cutter to cut the tortillas into smaller triangles.
Find it online: https://eatingenchanted.com/crispy-corn-tortillas-or-chips/